While we had the coffee shop, I used to travel 120 miles to pick up
the coffee beans from our roaster friend. It was not necessary, but I
did it because I loved the roastery so much. The roasting process was
what really intrigued me about coffee. I also liked that there were no
customers directly in my face, and that roastery customers appeared to
be genuinely appreciative of the effort of the person roasting. On one
of my trips to the roastery, I spotted a 2kg roasting machine in the
corner that was not being using any more. I asked if they had thought
about selling it, and they wanted to do so. We settled on a price that
was ok for everyone, and came to an agreement that I would not sell
roasted coffee online for a number of months.
For me it meant a bank loan. I was all spent out, but it seemed
like a dream to have a great roaster that meant I could roast all the
coffee for the coffee shop myself. So, our garage was fitted out with
electrics, a new ceiling, worktops, floors, and it was plaster boarded
by a friend. It had the lot. Once again, I did a lot of the work
myself, fitting cupboards, floors and painting. I even installed the
chimney - which turned out not to be such a great idea. The first few
roasts went well, then, I learned that roasting demands constant
attention when I set fire to my flexible hose chimney and had flames
coming out the roof! Our neighbours enjoyed this time with me being a
seemingly constant source of hilarious entertainment. I remember some
of our neighbour’s young children asking why I set fire to my garage
every night.
I worked at my main job or in the shop every day, and then at night
would be in the garage roasting coffee, which I then mailed the next
day during my lunch break at work! As time passed, I found myself
spending more and more time roasting. It meant that Sarah was more
often than not having to work a seven-day week because I was roasting
on what were meant to be her days off. The coffee shop had become
something far removed from our original vision. It had evolved into
what was almost a sandwich bar that sold coffee beans. We did not
intend it to be that and no longer wanted it. Meanwhile, the roasting
was quickly becoming something that I very much did want.
We were busy with the roasting but there was not enough of it to
concentrate our efforts on that alone. The lease on the shop was coming
to an end and I was far from convinced that we should renew and
continue with it. The coffee shop was meant to be just a means to an
end, a way to introduce people to our roasted coffees. By this time the
period for we had agreed not to sell roasted coffee online as part of
the deal to purchase the roaster was also coming to an end. The
inspiration behind us selling coffee remained Sweet Maria’s in the US.
They were the reason for this whole crazy idea, the start of it all.
There was still nobody doing it here in the UK in quite the same way as
Sweet Maria’s served US coffee lovers and to me that was madness. The
people who we were buying from just didn’t seem to be so focused on the
smaller customers and I thought we could do that well.
With the coffee shop being so far off the beaten track we had
always needed to offer people a reason to walk a little further to us.
Price was our thing, and this in turn meant that students were
attracted to our premises. We really liked the students; they
appreciated the coffee, and they came in regularly. Sitting in the shop
one quiet afternoon, I got talking to Pete who was one of the students.
He had a real appreciation of the coffee and the effort we put in. We
got on really well. I started to tell him about my idea. I wanted to
set up a website to sell good coffee but my skills stopped at html, and
an online shop needed a little more expertise than I could provide.
These were the days before you could easily buy an off the shelf
checkout solution for e-commerce from any number of vendors. Pete was
studying computers and was a clever guy. He offered to try to build a
cart for us. This was from the ground up using pearl and cgi. Our first
site worked, but I’m not sure whether I would have been comfortable
giving us credit card details.
Nevertheless, we launched and it was amazing. We sold more in our
first day on the site than we did the whole week on the market.
Admittedly this was from people who regularly came into the shop
supporting us online, but it was still great. It really took off quite
quickly from the August when we launched the site.